Tara’s Banana Bread

Get ready for banana bread that’s not just delicious but totally doable! Picture this: ripe bananas teaming up with everyday ingredients, creating a warm, comforting aroma in your kitchen. No fancy stuff, just good old homemade goodness. Everyone deserves a slice of comfort.

Tara's Banana Bread

5 from 1 vote

Print Recipe Pin Recipe

Prep Time 15 minutes mins

Cook Time 55 minutes mins

Course Breakfast, Dessert, Side Dish, Snack

Servings 20

Calories 279 kcal

INGREDIENTS

  

1x2x3x

• 4 Eggs
• 2 cup Brown sugar
• 1 cup Vegetable oil
• 1 Tbsp Vanilla extract
• ¼ cup Greek yogurt (plain or vanilla)
• 6 Banana (extra ripe)
• 3½ cup Flour
• 2 tsp Baking soda
• 1 tsp Cinnamon
• 1 tsp Salt

INSTRUCTIONS

 

• Set oven to 350℉
• Add eggs, brown sugar, oil, vanilla and Greek yogurt to mixing bowl. Mix well.
• Once mixed add in 6 bananas and blend until smooth.
• Add in the dry ingredients and mix.
• Spray 2 loaf pans with nonstop cooking spray, add ½ mixture to each.
• Bake for 50-55 minutes (Do NOT open the oven until they are done or the loaves may collapse)

Nutrition

Calories: 279kcalCarbohydrates: 39gProtein: 4gFat: 12gFiber: 2g

Tried this recipe?Let us know how it was!