Creamy Olive Garden Chicken

This Creamy Olive Garden Chicken is a true set-it-and-forget-it slow cooker meal. With just a handful of ingredients, it cooks into tender, shredded chicken coated in a rich, cheesy, restaurant-style sauce. It’s effortless comfort food that tastes great over pasta, rice, or anything you love.

Creamy Olive Garden Chicken

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Prep Time 5 minutes mins

Cook Time 4 hours hrs

Course Main Course, Snack

Servings 6

Calories 405 kcal

INGREDIENTS

  

1x2x3x

• 1.5 lbs Chicken breast
• 1 block Cream cheese
• 1 cup Parmesan cheese
• 1 bottle Olive Garden Light dressing

INSTRUCTIONS

 

• Place chicken in the slow cooker.
• Add cream cheese, Parmesan cheese, and the full bottle of Olive Garden dressing on top.
• Cover and cook:

  • Low for 6–8 hours

  • High for 4 hours
• Shred chicken, stir everything together until creamy.
• Serve over white rice, pasta or veggies.

NOTES

Marcos will vary. 

Nutrition

Calories: 405kcalCarbohydrates: 10gProtein: 30gFat: 26g

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