Grilled Greek Chicken

Enjoy the taste of Greece with our simple and delicious grilled chicken recipe. Tender chicken breasts (or thighs) infused with traditional Greek flavors, including garlic, lemon, and oregano, then grilled to juicy perfection. Experience the enticing aroma and savory goodness that will transport you straight to the Mediterranean. This recipe also includes a little added protein to help you reach your protein goals!

Grilled Greek Chicken

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Prep Time 1 hour hr

Course Main Course

Servings 4

Calories 194 kcal

INGREDIENTS

  

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• 1 cup Greek yogurt
• 3 Tbsp olive oil
• 3 tsp minced garlic
• 1 juiced lemon
• ¼ cup fresh oregano
• ¼ cup fresh parsley
• 1 lbs chicken breast or chicken thighs

INSTRUCTIONS

 

• In a medium mixing bowl, combine Greek yogurt, olive oil, garlic, lemon juice, oregano, parsley, salt and pepper.
• Add chicken to marinade. You can do this in a ziplock bag, cover the mixing bowl, or any marinating technique that you prefer.
• Let marinade for 45-60 minutes.
• Bake or grill until chicken reaches an internal temperature of 165℉.

NOTES

Serve with Greek vegetable salad, quinoa, sweet potato or asparagus. There are no many options. This is a great flexible recipe to use with any vegetable or side you wish.

Macros may vary:

194 Calories

30 Protein

4 Carbs

7 Fats

** Servings and Macros will vary **

Nutrition

Calories: 194kcal

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